Sure, some weirdo on TLC can eat a PB&J every day for 40 years; but variety is the spice of the True Life Channel, and every so often, you gotta find a new jam. I'm not sure who could have predicted the ascent of the Negroni: The bitter and bold cocktail, made with Campari, gin, and sweet vermouth, seems like a pretty adventurous step for most folks. Ever. Thank you very much for your reply. Ive been unavoidably detained by planning a wedding for the last 6 or so months. The Difference Between Pleasure And Peril: How One Martini Could Put You Over The Legal BAC Limit, Unlock Your Creativity With Tin Punch Art A Guide To The Traditional Craft, Experience The Beauty Of Hawaii On The Punch Bowls Hike. Its too different. VerVino Vermouth Variations 5 and 6 are the sixth and seventh variations of the Channing Daughters VerVino Vermouth. Different gins can be bold, spicy, soft, or citrus-driven. Vermouth is a type of fortified wine that is flavored with various herbs and spices. If you're looking for something similar to red or white Vermouth in terms of taste as well as color, then fortified wines like port and Madeira are a good way to go. If you want to substitute dry vermouth for sweet vermouth, you can do so in a Negroni. This Spanish vermouth is characterized by unmistakable rose petal aromas and an intense . Red wine is ideal for dishes with lamb, beef, and duck meat, stews, sauces, marinades, however, its also good for sweet dishes such as cakes, cookies, and pies. Frequently asked questions So what happens when you need this specific ingredient, but don't have any on hand? Points were given based on our respective ratings (we didnt always agree, of course), and the data looked like this: There are a coupledifferent ways to look at this: The way I like best isto count the amount of times each ingredient earned a 1st place ranking. And I skip the bitters. Although sake is not fortified or aromatic, its clean, fruity, and sometimes nutty flavor is comparable to that of vermouth. As for drinking this alternative on its own, well leave that choice up to you. #NegroniCount2017, Hi. Garnish with a lemon twist. The first true Vermouth was produced in the 18th century by Antonio Benedetto Carpano in Turin, Italy. The flavor of Chartreuse is complex and unique, with notes of mint, sage, and rosemary. When cooking with port as a substitute for vermouth, you can also follow the 1:1 rule. Designed by Elegant Themes | Powered by WordPress. So very solid and versatile. As far as Jasons choices being overpriced, am I missing something? I have 7 years of bartending experience, and in my free time, I enjoy making drinks and experimenting with new cocktail recipes. Im not going to spend too much time on the history, but briefly: from the momentCampari was invented in 1860, its had a heedlesslove forsweet vermouth. It is also great for baking desserts like pies and cakes and, in general, cooking. Add cracked or cubed ice (all the way up! In conclusion, there are many different types of alcohol that can be used as substitutes for Vermouth. Now, truth be told, not everyone is a fan of Manischewitz, the taste of which the Jewish blogger behind Brokelyn described as: "Welch's Grape Juice meets Port meets the blood of our forefathers." And yes, I take that comparison as seriously as it deserves, because like bacon, (1) it is always great, and (2) Im never not in the mood for it. This vermouth is made from a blend of five different vermouths that provide a variety of flavors and aromas. Today is Lifehackers 15th birthday. For grenadine syrup, use half the amount of pomegranate juice that you would use as it tends to be a lot sweeter. A dry white wine, for example, would be substituted for a recipe calling for dry vermouth. It calls for three parts Lillet Blanc, one part vodka, and one-half part gin. Please also try the following in equal proportions: Leopold Bros. Apart from Negroni'c classic bitterness, you'll get interesting, complex notes that bring this beloved cocktail to life. Technically any glass will do, but this drink looks much better in a tumbler glass. A simple composition of equal parts gin, vermouth, Campari, the Negroni is perfectly complemented by ANGOSTURA orange bitters. (Montagano notes that the sweeter reds will last a little longer, but not much.) add two equal part for the rest of the glass, garnish with a slice of orange. The perfect balance of sweet and bitter, a negroni with dry vermouth is sure to please any palate. Stir on ice. Swiss Cartel. Cocchi, I was recently out of Dolin and wanted a Negroni, so I used Cocchi instead (for the first time) and found the result overwhelmingly sweet! This is a fantastic choice for making an aperitif or cocktail that is both flavorful and enjoyable without being alcoholic. When using dry sherry as a substitute for vermouth, you can use it in equal parts, or a 1:1 ratio, but as noted above, be sure to taste it first to test its sweetness. It won my Martini experiments, after all, but the sarsparilla note comes through as wintergreen, and has no place in a Negroni. This liqueur complements gin and sweet vermouth so well, it almost feels like it was custom-designed with Negronis in mind. When I was younger I used to like a little more gin, but now I appreciate the original 33% distribution. Vermouth is a type of fortified wine that is used as an aperitif and in several cocktail recipes. Do you have a replacement that you can recommend? He writes for various cooking blogs and has a passion for making fine dining recipes accessible to the at-home cook. Sake, like other wines, can be used in place of vermouth on an equal basis, or 1:1 ratio. The best sweet vermouth substitute? Im having guests over tonight and wanted to serve them Negronis. 1 1/2 oz Beefeater Vodka can be used as a substitute for gin in a negroni, although the drink will have a different flavor. White vinegar pairs well with chicken meat, and fish and is also used for pickling. If youre curious, theres an admirably complete discussion of the topichere. It should be noted that this type of vinegar only has little to . That being said, red wine vinegar can also be used as a substitute for dry vermouth in cooking, just be aware that it will give your finished product a blushed tint. 4. I find the cucumber presence extremely pleasant. It looks like Ill have to try a better vermouth, since I didnt know better when I bought Martini & Rossi for my first bottle of sweet vermouth. This product is perfect for both sweet and savory dishes. Have a great honeymoon! That was fantastic, a little less sweet, but very well balanced and smooth. Id used Dolin (with either Tanqueray or Bombay) for Negronis, and Cocchi Vermouth di Torino for more exotic drinks, or for recipes that had specifically called for it (e.g., Jamie Boudreaus glorious Fighattan). Dry vermouth is frequently used in risotto recipes to improve the creamy flavor. The worst Negroni at an okay bar is still better than 90% of Martinis out there. about adding a little more of Gin: Im from Florence, Italy, where Negroni is the most popular cocktail. Its best to use sherry in cooking for its better flavor and less salt content. Excellent and informative, especially for those of us who know little about it. By the end, every one of the 25 possible combinations was tasted twice in two different heats. Manischewitz's most popular wine is the Concord Grape, which is revered for its fruity sweetness. Batched ingredients dont separate. Dryer styles of the port can be used in place of dry Vermouth, while sweeter styles are more appropriate as substitutes for sweet Vermouth. Dry vermouth is frequently used in many recipes for roasted chicken. If you want to substitute sweet vermouth for sherry in a cocktail or cooking, use it. It can be sweet or dry. When using dry sherry as a substitute for vermouth, you can use it in equal parts, or a 1:1 ratio, but as noted above, be sure to taste it first to test its sweetness. It is one of the handful ofmixed drinks that enjoys universal respect in this industry. The red kind. Vodka has a more neutral flavor than gin, so it will not contribute as much to the overall taste of the drink. 10. I really enjoyed my visit here.. Its also perfect for desserts such as pies, cakes, or cookies. In this negroni twist, we substitute sweet vermouth for Lillet Blanc: a light, French aperitif that has hints of orange. 1oz Campari. Cocchi Americano has a strong backbone of bitter flavors and a bright fruitiness that makes it an extremely flavorful spirit. Grape Juice. 3rd: Hendricks and Punt e Mes | #2 and #6 These wines are made in a sweet or dry style; accordingly, Vermouth . One popular substitute for gin in a Negroni is to use vodka instead. We will make an effort to link to affiliate websites in this post. "Dry Sherry is about as close as you can get [to vermouth]," claims Jacques Bezuidenhout of Liquid Productions (via The Alcohol Professor). Our mission is to bring people together through food and cooking. | Drinks and Drinking, The Perfect Negroni - Recipes with History, Follow Drinks and Drinking on WordPress.com. Sake. White Port. Weve compiled a list of four alternatives. It can also be used as a substitute for Vermouth in cocktails. One reason is that sherry, like vermouth, is considered a fortified wine. According to Foods Gal, you can substitute white wine for vermouth in cooking recipes on a 1:1 ratio, and this would appear to make sense for cocktails as well. For those who don't want a sweet drink, dry sherry is an excellent substitute. This will give the drink a sweeter flavor and make it less dry. Required fields are marked *. And it give sone tanginess. 1st: Tanqueray and Cocchi | #1 and #1. Are you cooking a savory dish and need an alcohol-free substitute for Vermouth? Aviation 2. And according to our specific palates. White Port is a good option for replacing sweet Vermouth in a cocktail. Making this Italian cocktail is dead simple! Savory Recipes: Vermouth can be found in recipes for sauces (such as meat sauce), soups (such as Italian Wedding Soup) braises, or stews like Beef Bourguignon. In most cases, sweet Vermouth is best used in sweet, fruity cocktails and dry Vermouth is best used in sour, bitter drinks. Vermouth is a fortified wine that has been flavored with a variety of botanical ingredients to create an aromatic liquor. Shake in cocktail shaker until the cocktail has been strained into rocks, ice cubes, or square or round ice blocks. Cocktails: Dry vermouth is a popular ingredient in many cocktails and is used to make a variety of recipes such as the Negroni, Manhattan, French 75, Gibson. For example, a Negroni contains equal parts of gin, Campari, and sweet vermouth, while an Americano is brewed with Campari and sweet vermouth. This will change the flavor of the cocktail, but it will still be delicious. Sweet or red vermouth is found in a Negroni and Manhattan and is very fruit and spice-forward with more warmth and depth. As the saying goes "enjoy responsibly! If you are missing a potato ricer but you are looking forward to making some delicious mashed potatoes,, Egg yolks are a great ingredient for sauces and baking because they add thickness, flavor, and color to. 1 ounce gin. 1. If you'd like to learn more about this cider then check out our article on the top apple cider vinegar alternatives. White wine vinegar should be used where dry vermouth is called for, and red wine should be used in place of sweet vermouth. Garnish with a slice of orange or an orange peel. Yet, grape juice works as a substitute for vermouth, at least when it comes to food recipes. If you are new to using amaro in cocktails, start with a ratio of 1:1:1 of gin, vermouth, and amaro. The BEST negroni yet, What about Bombay Zaphire? Victoria and I silently rated them, then shared when we were done. There are two types of vermouth sweet with red and dry with white color. In addition, sake can be used in place of vermouth in both cooking and baking, but thesake should be simmered with the food to bring out all the flavors of the recipe. As with the "Alaska," you can use a bit more Chartreuse than you would use if you were using vermouth. A formidable vermouth!! Add sweet Vermouth to any sweet recipe such as apple pies, fruit tarts, or pecan pie. Red wine is made from grapes of dark color. Made with just three ingredients gin, Campari, and dry vermouth it is both easy to make and delicious to drink. If you've got a bottle around, a dry red captures those bitter notes that are classic in a sweet vermouth. If you're going for sweeter vermouth, you'll want to include some sugar, honey, or maple syrup. Start with a 1:1 ratio and add more to taste. Carpano Antica 4 Nigella's Tarragon Salmon recipe (on the Nigella website) uses dry white vermouth and double cream to make an easy pan sauce that is spiked with fresh tarragon. Shaken with ice and strained into a little glass it's one of my . Pingback: Negroni Variations | Tartines to Tikis. Then extra alcohol like brandy, aromatic herbs, barks, and roots are added to fortify and aromatize the wine. His history is well documentated in the book of Luca Picchi: Sulle tracce del conte. Whatever about Martini Rosso vermouth holding up well in a negroni, for me Martini Bitters is actually preferable to Campari. Cocchi Vermouth di Torino. If you are looking for a substitute for Vermouth in a cocktail recipe, Chartreuse can be a good option. There are numerous alternatives for a great vermouth substitute that are easily available. Wine is where vermouth begins and it happens to be one of the best substitutes for vermouth incooking. The Substitution Principle. a classic cocktail that's a spin on the Negroni. You can always add more. Yes, obviously Im only tasting 5 each, and yes, I might be missing out on some other brand that makes the Negroni of my dreams. Pingback: Carpano Antica | Drinks and Drinking. And BTW, I agree with you on the M&R in a Negroni; not satisfying. This product is made with a unique blend of ingredients that bring it a distinct and contemporary flavor. Look anywhere for the recipe for a Negroni and youll find the same thing, more or less everywhere, from more or less everyone: The Negroni thank you very much. You can also include orange or lemon peels and dried juniper berries. the bartender of Florentine Harrys Bar used to add more gin and less bitter Campari, cause americans didnt like the taste of sweet Campari. Sweet Vermouth is most commonly used in sweet, fruity cocktails, whereas dry vermouth is best used in sour, bitter drinks. Combine gin, vermouth, Aperol, and optional orange bitters in a glass with ice. Ive also started experimenting with Bittermans Xocolatl Mole bitters. It can be either white or purple with a sweet or slightly sour taste. Melt. glencoco. Not even close. However, white port can also be used. As with other wines, you can use a 1:1 ratio when substituting for vermouth. The Negroni is a classic Italian cocktail that's perfect for any occasion. MD, Thank you for this. Just drink one based on your recipes. The only time this was best was when it ran unopposed. The holy trinity of gin, Campari, and sweet vermouth possess a near cosmic, peanut butter and jelly-esque affinity for each other that renders their combination almost error proof. A 15 on a 1 to 10 scale! If you are looking for a substitute to use in a mixed drink, any dry white wine will do. It can be used in place of Vermouth in many classic cocktails such as the Manhattan, Americano, Negroni, or Ramos Gin Fizz. Happy drinking. From where I sit, Camparis bitter enough. If you need a non-alcoholic substitute for vermouth, consider beef, fish, chicken, seafood, or vegetable stock. This is why we enjoy a dry, French vermouth like Dolin in the morning and a refreshing Contessa at night. That might also explain why I settled on a 3:2:1 proportion. The orange hue of aperitif is similar to that of Campari, and the fruit and floral flavors are similar. Whether youre enjoying a dry martini or a negroni, a touch of Vermouth can make all the difference. Tradewinds Negroni. Lyre's Non-Alcoholic Italian Orange Spirit. But you would get a new flavor with these alternatives. White vinegar is a better substitute for vermouth because of its color and acidic taste. Brown liquors stand in well for each other, in drinks such as Manhattans or Juleps. Sweet vermouth, which is used to make negronis, Manhattans, and vieux carrs, is also called "rosso" or "red" vermouth. They were all great, but Tanqueray and Cocchi tasted tasted the most like the ideal Negroni. Furthermore, in any recipe calling for vermouth, Tastessence points out that you should start with half the amount of grape juice. And a third alternative would be a coffee or chocolate liqueur. The 5 Best Substitutes for Vermouth I am going to have to try your #1 combo Im always looking for the perfect Negroni. Amaro Averna is a liqueur flavored with different roots, citrus, and herbs. Olive brine may seem like an option out of left field, but it makes a "slapdash" type of dry Martini ingredient if you're in a pinch. 4. nuttywalnutty 2 yr. ago. Unlike vermouth, port is not aromatized but it works well as a substitute for vermouth in both cooking and cocktails, thanks to its multilayered flavor. When substituting port for Vermouth, it is important to keep these sweetness levels in mind. 1oz Cocchi Vermouth di Torino Brand choices on the bitter or vermouth make even more noticeable differences. Mine is Tanqueray/Carpano/Campari. Great post, thanks. One way is to replace the vermouth with another type of spirit, such as vodka or tequila. 2:1:1 Ive had it so many in Florence and thats always the proportion they make it, and I love it this way! Now that we've opened the door to non-alcohol-based substitutes for vermouth, we need to talk about olive brine as a substitute for vermouth in martini cocktails but especially indirty martinis. When the recipe calls for half a cup of vermouth use 1/4of cup lemon juice. Vodka has a more neutral flavor than gin, so it will not contribute as much to the overall taste of the drink. QUICKLOOK. Great work. Dry red wine, with a touch of simple syrup. The botanicals list includes wormwood, cloves, vanilla, rhubarb, grape skin, raisins, bitter orange peel and more. Chartreuse is a French liqueur that is made from 130 different herbs and spices. I simply could not accept Camparis switch to artificial coloring AND use of high fructose corn syrup in 2007. It originates from Italy, and its name comes from the German word for wormwood, which is one of the botanicals used to flavor the wine. Still pretty good. Yes, you can substitute white wine for vermouth in a recipe. You can use them in cooking or as a drink substitute. Port is a type of fortified wine that originates from the Douro Valley in Portugal. Tanqueray & Dolin 9. When cooking with vinegar as a substitute for vermouth, use equal parts, a 1:1 ratio. Deal with it. Reconnect with existing connections or create new once. Absolutely awesome! With strict rules. Mixes with Campari like a dream. Punt e Mes 4 Sweet vermouth is popular in some of the sweeter alcoholic cocktails such as Americano, Manhattan and Negroni. Red wines are also sweeter than white wines, making them suitable for mixing with liqueurs and spirits. If you are looking for a substitute to use in cooking, any dry red wine will do. Vermouth is frequently used in classic cocktail recipes such as Manhattan, Americano, Negroni, and Ramos Gin Fizz. Its not a rule. . Vermouth has a long history, dating back to ancient Greece and Rome. The dry white wine is best for martinis, but youll need the driest wine if you want a martini. 1 ounce (30 milliliters) Tanqueray or other dry gin, 1 ounce (30 milliliters) Aperol, 1 ounce (30 milliliters) sweet vermouth. What can you substitute for vermouth in a Negroni? Bartenders are a tinkery bunch, which is mostlya good thing, but here, were sticking with Campari. Great page, I agree on several points. 4 - Port. What bitters? The negroni shiroshiro meaning 'white' in Japanesetakes Cocchi Americano and Bittered Sling's orange and juniper bitters as the bitter and herbaceous component. It can be enjoyed on its own or used as a substitute for Vermouth in cocktails. There are SO MANY excellent gins being produced today. Place a few ice cubes into a cocktail mixer or glass jar and pour the Aperol, gin, sweet vermouth, and dry vermouth over the top. In this article, well take a look at the five best substitutes for Vermouth that you can use in your cocktails. Apple cider vinegar has a sour flavor and is highly acidic. When you have a bottle of sweet vermouth around, a dry red wine captures those bitter notes that make the drink so delicious. 2-3 drops is super yummy! Note: Red red wine vinegar will tarnish a light dish. Vermouth is a fortified wine, meaning liquor has been added to the wine. We are realeased the book of the history of the Florentine Harrys Bar. Great article. Apple cider vinegar also works as a vermouth substitute in cooking. ". This makes it an ideal substitute on a 1:1 basis for vermouth in such cocktails as the Manhattan and the Negroni. Lillet Blanc has citrus and herbaceous notes which you won't get from Vermouth. Dry white wine is perfect for savory dishes and apple cider vinegar is a great alcohol-free option. Red vinegar is used with pork, beef, and vegetables. 7. But Im finding the more of these experiments I do, the more I find Tanqueray still standing at the end. Like vermouth, grape juice can be either sweet or dry and rich or light in color or depending on how it's made. Ill either tweak the ratios, or just make a few more and expect Ill acquire the taste, or just get used to a very different flavor profile for a Cocchi Negroni. So they say. The color and taste of the grape juice depend on the type of grapes used for its production. He took one sip, lightning struck in the same spot three times, Jesus appeared on a biscotti, and the Negroni cocktail was born (unless it wasnt. Another way to sort the data is individual Negroni scores. Yeah, we did and we feel your side-eye. If you happen to have sake around, its dry flavor has the same characteristics as a dry vermouth. Security Keys Are the Best Way to Protect Your Apple ID, Use a Can of Soup to Make a Lazy Chicken Pot Pie. Vya Vermouth Aperitif Sweet. Drink. While both cocktails are made with bitter liqueurs, they are not the same drink. ), and stir (a lot). (1)Campari. It can be used as a substitute for Vermouth in most cooking recipes. Sake is a rice vine from Japan made by fermenting polished rice. I tend to agree with you on most things and getting mixed opinions on Martin Millers.. For cocktails made with Campari or Aperol, use vermouth as a substitute. As an Amazon Associate I earn from qualifying purchases. The only vermouth required to make the perfect Negroni is a red, sweet Italian-style vermouth, preferably with some weight to it and enough spice to keep it from falling apart against Campari. If you're making a sauce for meat or a dessert, then red wine is easy to find and works well. Gin, Leopold Bros. Aperitivo, and Carpano Antica. @2023 AmericasRestaurant | All Rights Reserved, The 5 BEST & Healthy Substitutes for Alfredo Sauce, The 5 Best Substitutes for Pickling Spice, The 5 Best Substitutes for Italian Dressing. Whether youre enjoying a glass on its own or using it as an ingredient in your favorite recipe, white wine is a versatile choice that is sure to please. Dry vermouth has a distinct flavor profile that is distinct from sweet Vermouth, so you should avoid using both. 1 ounce Aperol, 1 ounce gin, ounce sweet vermouth, ounce dry vermouth. Run an orange twist around the rim of a glass to garnish it. Lemon Juice. Cocchi Vermouth di Torino:Performed incredibly well. Garnish with . Required fields are marked *. 1oz Sweet Vermouth. After the taste has been given, you can use it as a 1:1 replacement for simple syrup. I hate being so mystical, but there are a small handful of cocktails that seem to call for it. A dry red wine will work in cocktails calling for dry vermouth. White vinegar is a better substitute for vermouth because of its color and acidic taste. Read on to learn about the best substitutes for vermouth. To make a classic martini, you will require to substitute red vermouth for gin. The recipe for Cocchi Americano di Torino was developed in 1891 by the companys founder, Giulio Cocchi. In any event, thank you so much for your reply. Made from Moscato wine, instead of the flat and dull Trebbiano (or Ugni blanc, which is the same). Congratulations! Ciao Daniele, actually I dont think people actually eat the orange slice. Amazing Post! Instead of vermouth, you can either use white wine, red wine, dry sherry, grape juice, balsamic vinegar, or apple cider. And thanks to your post because I got to know another drinks and hopefully, Ill have a taste of it too. The sweetness is part of the charm. Pingback: Batched ingredients dont separate. Lillet Blanc has a light, crisp taste with subtle hints of orange blossom and lemon. I am Veronica Weiss, the main author of lipolounge.com, a blog that provides information about booze, cocktails, alcohol and spirits types. 1757 Vermouth Di Torino Rosso. There is a rule in my house: if I ever make a Negroni for myself, and Victoria is home (or about to come home), I have to make one for her too. Whether it's dry vermouth (maybe you're making a Fifty-Fifty Martini), sweet red vermouth (for negronis), or the in-between bianco (for a new twist on a negroni), it needs to go in the fridgewhere it won't last longer than a few months. 2nd: Tanqueray and Dolin | #3 and #2 *That is, best of the 5 gins and 5 vermouths we tried, of course. Vermouth wine is fortified wine, which means it has been fortified with liquor in order to keep it stable. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Substitute Cooking 2023 - All Right Reserved. It can be used as an aperitif or as a component in cocktails such as martinis and Negronis. This fortified wine is produced from grape wine or unfermented wine must. Its made of grape must with or without added caramel, wine vinegar, and flavors. When substituting dry sherry for Vermouth, it is important to remember that the drink will be less sweet and have higher alcohol content. Hendricks& Punt e Mes 7 There are many substitutes for vermouth in a martini, including white wine, Lillet Blanc, dry sherry, or even plain white grape juice. Vermouth Volume Primo. Finally, add the orange slice or twist to garnish. Vermouth,known as an "aromatized wine," is infused with a mixture of botanicals including herbs, spices, barks, and dried berries and fruits. They can have citrus, fruit, or nutty flavor and add those flavors to the dish where they are used. But if you don't mind the red color of your dish you can also use red vinegar. Ill pick up a bottle first thing as soon as I find it. Chartreuse comes in two varieties, one of which is yellow, the other green. Lio. As a substitute for Campari in negroni, aperitifs are an excellent choice. Not mezcal, not aquavit, not genever, not barrel-aged gin. Simply combine your choice of dry red wine with a splash of sugar and water to sweeten it up. The botanicals will vary depending on where the vermouth was made and by whom, whether it's meant to be dry or sweet, and any specific flavor profile that the maker might be going for,such as earthy or fruity. 1 ounce sweet vermouth. That sounds like it would make something closer to a boozy Americano than a Negroni. Dubonnet Red - (dew-bonay) is another French wine-based aperitif with herbs and spices. Substitutes For Sesame Oil: 13 of Our Best Picks; 16 Classic Rum . Adam Teeter of VinePairadvocates the use of Manischewitz, that is, "if you happen to have that lying around." Chartreuse is a luxury French herbal liqueur with a secret recipe involving over 100 different botanicals.
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