If you dont have orange marmalade, you can substitute any other fruit preserve you want. In fact, you can use it in almost any recipe that calls for diced ham. Have saved a lot with your recipes and just downloaded the ham steak for one. How to Cook Ham Steaks with Pineapple Total Time: 20 minutes Yield: 6 serving (s) Ingredients 1 1/2 pounds ham steaks 8 canned pineapple rings, drained 2 tablespoons pineapple juice from can 1 teaspoon dijon mustard 1 tablespoon light brown sugar 1/8 teaspoon ground cloves Directions Preheat oven to 375. If you dont have an outdoor grill, you can use a grill or griddle pan indoors to achieve a similar effect. Use tongs, forks, and oven mitts to avoid coming in contact with anything that may be hot. For more tips, like how to make a glaze, keep reading! Then I started googling for a different. Then, flip the steak over and cook for 3 minutes more. When you're cooking for one, you may not want to purchase an entire ham. Learn how your comment data is processed. how to cook elk ham steak. Youre not going to believe how amazing it is. This should not happen and as you can see from our video and from photos, the butter melts, and the brown sugar dissolves. Add 1 cups of water to the pot. Your email address will not be published. When I decided to make a keto-friendly glaze for the ham, I knew I would use Lakanto Monkfruit Golden. I see you have green beans on the plate (a perfect side). Develop the tech skills you need for work and life. Ham steak is just a thick slice cut from a whole roast of ham, either with the bone already removed or bone in. This process can take anywhere from 30 seconds to 2 minutes depending on the level of heat. Then, remove the ham from the skillet and drain any fat. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Join here to be part of the virtual cozy cabin. 3) Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) Transfer to a plate and cover. The internal temperature should be 140 degrees Fahrenheit. Don't forget the Red-Eye Gravy on the side! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Place the heat steak on the grill over direct heat and brush the top of the ham steak with the brown sugar glaze. Here are three ways to cook a ham steak without drying it out: 1. 1 cooked ham steak (about 8-12 oz.) Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add the bacon to a large frypan or skillet over medium-high heat. 1 ham steak (not cured or smoked) 1/2 medium onion, minced finely 1/4 cup cooking oil (avocado, olive) 1/4 cup soy sauce (I used coconut aminos) 2 Tbsp brown Email: [email protected] Phone: (832) 451-2202 I did not realize I had given away my roasting pan while cleaning out, so I picked up this disposable pan at the grocery store. Its down-home, country-style cooking! This is an easy baked ham that doesn't have the traditional sticky-sweet, brown sugar glaze. Im wondering if I can replace the Lakanto Monkfruit golden with Truvia Brown Sugar Blend? Of course, most people want seconds, and even thirds, so you need to adjust your ham size accordingly. Steps: Heat oven to 325F. Meanwhile, combine glaze ingredients and bring to a boil. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Place the ham steak in the pan and cook for 4 minutes. Discard broth before slicing and serving ham. Place ham steak in oven-proof skillet and pour sauce over top. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Whisk brown sugar, pineapple juice, mustard, and cloves together in a small mixing bowl. If you skip this step or notice too much liquid in the bottom of the pan while the ham steaks cook, carefully pour some of it out. Call upon this 3 ingredient,15-minute recipe to cure your comfort food cravings day or night! Using a thermometer is the most accurate method for testing doneness. Melt the remaining butter in the same skillet. You will see it listed on most nutritional labels as dextrose, but it is minimal, and the amount can vary from brand to brand. Whether serving for dinner with a few sides or eating with your Sunday brunch, a perfectly cooked ham steak makes for a quick and delicious meal. 2023 The Seasoned Mom. And if so, how much for this recipe? A ham steak can be cooked numerous ways for different flavor dimensions. If youve tried this glazed ham steak or any recipe on One Dish Kitchen please let me know how you liked it by rating the recipe and telling me about it in the comment section below. This was amazing. 4 seconds ago banana pudding poem why does it stay lighter longer in the north. Such an easy meal with a veggie on the side yum yum . Making Dinner Menus for the Busy Teacher - PlayingPrek. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Cook for 3 minutes on one side, then flip and . Preheat the oven to 350 degrees F. Place the ham steak on a rimmed baking sheet or in a shallow baking dish. Hello Erin! This is nice but I really like a glaze I found a few year's ago that is a heaping spoonful of cherry preserves loosened up with some balsamic vinegar and heated through and poured on top. Your recipes are just the thing for me. In a large saucepan, melt the butter over medium heat. Heat 2 tablespoons of butter in a large skillet over medium-high heat. Bake for 30-35 minutes until the ham is browned. Then, glaze the ham the last 20 minutes of cooking as indicated in the instructions below. Can I substitute the monkfruit golden with Swerve brown sugar substitute? Bake uncovered 1 hour 30 minutes or until thermometer reads at least 140F. Heat the bacon grease (or oil) over medium-high heat. Place ham in a large baking dish with the fatty side facing up; pour chicken broth over top. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. This recipe will now be my go-to. Sprinkle the brown sugar over the top of the ham steak. Melt butter in the same skillet over medium-low heat. I find it easier touse a pastry or basting brush to glaze into the scored parts of the ham. Removing the fat layer from a precookedham is a controversial question. Place ham steak back in the skillet and cook for another 5 minutes with the caramelized glaze. Place the ham steak in the pan and cook for 4 minutes. This is how you keep the ham moist while it's baking: Add water to the roasting pan to create steam while it bakes. Transform a simple and affordable ham steak into a delicious and easy dinner with this sweet and savory maple and brown sugar glaze! Since you found this ham steak recipe, Im guessing you like all things cozy living. Add 1 (8-ounce) ham steak and cook until golden-brown on both sides, 4 to 5 minutes per side. (It will be a little thick, but don't worry. Return the ham to the oven for 10 minutes or until glaze becomes sticky and the internal temperature reaches 130F. Doesnt that make your mouth water? Remove the aluminum foil and baste with half of the glaze and return to oven for 10 minutes uncovered. Pour the glaze over the ham steak just before serving. Then turn the steak over and cook it for another 3 minutes. Join here to be part of the virtual cozy cabin. Stir in brown sugar and cinnamon. How to cook Ham Steaks on the stovetop! Set aside. Remove from the oven and baste with the rest of the glaze and cook an additional 10 minutes. Place ham in a large baking dish with the fatty side facing up; pour chicken broth over top. Dont forget the eggs, biscuits and sausage gravy, cornbread, green beans, salad, or fresh fruit, too! Flip the steak over halfway through the cooking process. Read Full disclosure here. I'm so glad you both enjoyed the ham, Teresa. Preheat oven to 350F. If the ham glaze hardens, it was likely cooked too long. A slice of ham from a whole ham roast, individually packaged. You can use it in any number of dishes! Heating the ham too long or at too high a temperature will cause it to become dry. Amount is based on available nutrient data. Its a great option when you need a little bit of ham for a small family meal or to add flavor to a recipe (like a casserole, soup or quiche), but you dont want to splurge on an entire ham roast. As its name implies, precooked ham is fully cooked. Spoon half of the glaze mixture over the ham steaks, flip, then add the second half of the glaze. I even stirred constantly.for the 2 minutes. Cover with foil and bake until warmed throughout, 2 1/2 to 3 hours. ** Nutrient information is not available for all ingredients. Cooking your ham steaks the right way and with the right flavors can produce something much better than the sum of its simple parts. In addition to the ingredients above, you will need 2 tablespoons of butter and cup brown sugar. Step 3. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Use it to try out great new products and services nationwide without paying full pricewine, food delivery, clothing and more. Remove ham steaks from the air fryer and enjoy! Sure glad I did! Hello Beth! In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. amzn_assoc_ad_mode = "manual"; Macaroni and cheese is one of the most perfect ham sides. One can make a number of meals with this, omlets, slider sandwiches, salads etc. Store this brown sugar glazed ham steak in the refrigerator, covered for 3-4 days. Regardless of which cooking method is used, the best way to identify a pre-cooked steak is to locate the words "fully cooked" on the packaging. It was hands down my favorite meal. Some people remove it while others do not. Share this: Facebook Twitter Google+ Pinterest Email to a Friend. Add extra water if necessary to completely submerge the ham. Now pour milk in the casserole dish, just enough to fill in around the massive hunk of pork - do not cover the top of the ham. amzn_assoc_search_bar = "true"; Even after patting it dry, the ham steak gave off enough liquid during initial cooking process to make up half cup per recipe. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In medium bowl whisk together the honey, pineapple juice, brown sugar, mustard, and paprika. Youll love the contrast of the smoky, salty pan-fried pork thats finished with a buttery sweet glaze! Your email address will not be published. Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. (-) Information is not currently available for this nutrient. "It's so wonderful that cooks share new ways of preparing a familiar meat. Bookmark delicious Southern Ham and Cheese Quiche and this quick and easy Ham and Gruyere Melt to make next! Be careful when taking the baking tray out of the oven, as it will be very hot. The photo above shows the ham partially covered. You can use it as the base for a flavorful soup. How do I know your family will be asking for it over and over again? Serve immediately while warm and enjoy! Taking the chill off your ham before cooking will produce a juicier, more evenly cooked ham. Ingredients 2 ham steak slices (2 pounds) 1 tbsp Brown sugar 1 tbsp unsalted melted butter A large plate, paper towels, & tongs Instructions Step 1: Preheat oven to 350 degrees Fahrenheit. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Required fields are marked *. 2 pound ham steak 1/2 cup brown sugar , packed Instructions Preheat oven to 350 degrees and line a 9x13 baking pan with foil. What can I do next time to where the ham won't be so dry and tough? Place ham on rack in shallow roasting pan. Meat thermometer: An ovenproof or instant-read thermometer will help ensure your ham is hot all the way through. Add the sugar and stir until it is dissolved. If ham steaks are not pre-cooked, they are not safe . Dont Forget to Share a Pic of What You Made! For examples of the dishes used at One Dish Kitchen, please visit ourStore page. Preheat your grill on a medium-high setting for 5 minutes. Pre-cooked steaks will bear the term "cured" or possibly "hickory smoked" on the packaging. If you would like additional information on the cooking and baking dishes I use in our recipes for one, please visit ourFAQ page. You could also use 1 tablespoon of oil and 1 tablespoon of butter for extra flavor. Remove any fat from the ham if desired. Tenting the ham will keep it from drying out. [4] Even cured ham must be refrigerated at a temp of 40 degrees Farenheit or below. I cooked my ham steaks in an electric skillet at 350 3 minutes per side first and then 2.5 minutes per side with the sauce. I made this tonight. Take a large piece of foil and make it into a ring, place it in the middle of your roasting pan, and set aside. Nestle both ham steaks back in the pan. The aim of One Dish Kitchen is to inspire individuals with access to single serving recipes that will enable them to enjoy the preparation of a meal that will nourish both body and soul. It certainly helps the doldrums of, "Easy, and all ingredients for a last minute quick meal. Use a roasting rack to place the ham so it's not touching the water. You can find ham steaks with the bone-in, but I typically purchase the boneless version. After everything is set up in the pan, cover it tightly with aluminum foil to ensure the moisture from the water doesn't escape. Required fields are marked *. Im Kelly Anthony a baker, home chef, and mom with a passion for food and an adoration for entertaining. It is such a great substitute for brown sugar because it contains zero net carbs, zero calories, and is zero-glycemic. Place the ham in the oven and bake, uncovered, at 350 degrees for 15-20 minutes or until . Ham steaks will last 3-5 days in the refrigerator. You will love this Best Keto Baked HamRecipe with an incredibly flavorful sugar-free glaze. Melanie's Country Cooking 2.31K subscribers Subscribe 4.1K views 7 months ago Please like, share with your friends on social. What is the other side in the picture (possibly sauteed mushrooms would be my guess)? * Percent Daily Values are based on a 2,000 calorie diet. The photos were updated in August, 2022. For a little extra flavor, brush over some of your remaining glaze just before serving your ham steaks. Remove from the oven and let the ham rest for 3-5 minutes before carving. Step 1: Prepare the Ham Steak First, preheat your air fryer to 375F (190C). I also to pour a small amount of Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius). Cook until sugar is dissolved, approximately 5 minutes. This added a touch of maple flavor to this mouthwatering baked keto ham recipe. I made the ham steak and the corn bread with honey butter. Melt butter and ground cloves together in a small microwave safe bowl, then add over the ham steak. I love ham at every holiday throughout the year. We enjoyed the flavors and would not change anything there. (Approximately 3-4 minutes on each side.) Place cherries on top. 2) Remove ham steak from the skillet and keep warm. Place on a dish and conceal. 1) Melt butter in the skillet and add ham. Spray a 95 loaf pan with nonstick cooking spray. Once the mixture has heated up, add the remaining ingredients. If at all possible, you should let your ham get to room temperature before popping it in the oven. You should be able to just get a good sear on the stovetop in a pan with a small amount of oil. Along with other spices, I also used Lakanto Sugar-Free Maple Flavored Syrup, which is sweetened with Monkfruit. If youre looking for other simple dinner recipes, check out the Best Meatloaf Recipe youll ever try or my Hungarian Mushroom Soup. It's easy to make and tastes amazing. Melt butter in the same skillet over medium-low heat. How To Cook Ham Steaks: Ham Steak Recipe First, you want to preheat your grill to medium heat or about 350 degrees. Let it heat for 3 minutes. This recipe is just one of ideas for cooking ham slices. 1/2 cup cola, 1 tsp Worcestershire sauce, 1 tsp brown sugar. Cook s Bone-In Ham Steaks are fully cooked and ready to eat, or you may heat them using the following directions. What does that mean? 3) Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) This article has been viewed 311,065 times. Disclosure: This post may contain affiliate links. Place Ham face down with the scored part facing up in a roasting pan with 3/4 cup of water. Make sure to follow the baking instructions included in the ham you purchase. The only problem is, the typical ham glaze is full of brown sugar, and I wanted a low carb version. Then turn the steak over and cook for a further three minutes. Brown Sugar Glaze Ham Steak Recipe is the perfect recipe the entire family will love and ask for on a regular basis. Add the ham steak to the skillet and cook in the butter until the ham is lightly browned (about 3-4 minutes per side). Ham makes the perfect meal. The low carb keto glaze gives the ham an irresistible, incredible flavor. How to Cook Ham Steak | Easy Recipe. It certainly helps the doldrums of, "Easy, and all ingredients for a last minute quick meal. This article was co-authored by Sasha Reyes. It should clearly state that cooking is required. It's a quick and easy meal that allows you to enjoy a festive ham without spending hours cooking it in the kitchen. Thank you for your kind words. I added another piece of foil to the side that wasnt covered. Do you not cook at medium heat? Yes, tent your precooked smoked ham with tin foil, wrapping the foil to the edges of your baking dish. Get rid of the lumps. Lets get started. How do you know when ham steak is cooked? A sweet ham steak recipe. Total Time 3 hours 15 minutes Prep Time 5 minutes Cook Time 0S Yield 1 Number Of Ingredients 5 Ingredients Steps: Preheat oven to 325. Its not in the plans right now. Much better. Then, flip and sear for about 2 minutes more. Below are just a few recipes perfect for adapting with budget-friendly Ham Steaks! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. As a small thank you, wed like to offer you a $30 gift card (valid at GoNift.com). (Approximately 3-4 minutes on each side.). Thickly slice the ham. This 4-ingredient ham steak recipe is sweet and also savory. Remove ham from skillet; drain off any fat. Pour over ham steak and enjoy! brown sugar, fresh yeast, ham, salt, green olives, butter, raisins and 4 more Slow Cooker Ham with Apple Sauce Pork raisins, cinnamon, apples, fully cooked bone-in ham, apple juice and 3 more Let your friends know who are looking for recipes that you found one that your family liked! Place the unwrapped ham steak on the preheated grill and brush half of the glaze on top. 2. Serve as desired and enjoy. Thank you so much for sharing all your wonderful recipes with all of us who need so much help now-a-days. Bake for 30 minutes. Theham I bought said to cook it 15 to 20 minutes per pound at 325 degrees or until it reaches a temperature of 140 degrees. You do not need to prepare the baking pan for this cooking method. Preheat the oven to 350 degrees F (175 degrees C). Thank you for sharing this recipe. Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. Place the ham, cut side down onto the tin foil ring. Picking a sugar free ham As you are shopping for hams you will notice that most are cured in sugar. 1 Use a paper towel to pat the ham steak dry.If necessary, cut the ham steak in half to fit it into the skillet.Make a mental note to put it away.2 In a large frypan or skillet, cook the bacon over medium-high heat until crisp.3 Add the ham steak to the bacon oil and sear for approximately 3 1/2 minutes on the first side, or until browned and The times here are recommended for a ham steak around. I used a 10-pound bone-in fully cooked smoked ham. The packaging will indicate whether or not it is cooked. Served with mac 'n cheese and a salad.". A delicious ham steak is an easy way to enjoy a ham dinner without cooking a whole ham. Honey-Baked Spiral Ham in the Slow Cooker. Serve and enjoy. They come already sliced and wrapped. Video of the Day Tip Once the steaks are browned on each side, remove them from the pan to make an easy vegetable accompaniment. Add the ham steak to your preheated frying pan and let it brown on one side. Kelly. You'll usually find Ham Steaks sold near the other pork products in the meat aisle of your grocery store, but they might also be located near the breakfast meats, such as bacon or sausages. Thank you for letting me know. Transfer to a plate and cover. Place ham on trivet and lower into Instant Pot. Step 2: Cook the grilled ham steak glaze over medium heat until very warm, starting to simmer and well blended. This brown sugar glazed ham steak recipe is an easy one. Return ham to skillet. Cover the entire top of the ham with the brown sugar or Turbinado. "cook thoroughly"), it should also display cooking directions. Directions. This way you know exactly you're working with. Thank you for the ham recipe! You might want to make extra if you serve the ham steak with mashed potatoes. Varying instructions online suggest following the exact instructions found on the packing of the ham you purchase. Quick and easy ham for any day of the week. amzn_assoc_marketplace = "amazon"; Cover and tent with aluminum foil and bake for 2 hr and 30 minutes. Please read my disclosure. A delicious ham steak is an easy way to enjoy a ham dinner without cooking a whole ham. Remove the steaks from the pan, and add two tablespoons of butter. 1) You can substitute regular mustard for Dijon mustard. Turn heat down and simmer 2-3 minutes. (Approximately 3-4 minutes on each side.). Bone in cuts will cost less but they won t look as neat in serving. Cook, stirring frequently for 30seconds to 1 minute, until the sugar disolves. //z-na.amazon-adsystem.com/widgets/onejs?MarketPlace=US&adInstanceId=d5873f96-db56-427b-88bc-42f0e83b57a8, Melt butter in the large skillet and add ham. How to cook: Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Maybe I think that way because thats one of the side dishes that was served with my country ham slice when I was growing up. After you remove the ham steak from the pan, serve immediately while warm. Love your recipies, but Im a bit confused by the ingredients for the glaze1/2 cup water 5. Its amazing. If you forget to oil your grill before beginning to preheat it, hold the oil-dipped paper towel with a long set of tongs to grease it. Use a high-quality, real maple syrup for the best flavor. Its because this is a recipe that has been in my family for over 40 years. Set aside. With over 20 years of food industry experience, she specializes in private dinner parties, custom sports nutrition plans for professional athletes, and cooking lessons. Placing the ham steaks on a baking dish and covering them with the sugar mixture is a good idea. Baste regularly. When I think of a Holiday dinner table, I see a beautifully carved ham in the center, surrounded by delectable southern side dishes. Bonus: Once the bacon has finished cooking, you can either serve it alongside your steaks for an extra side of porky protein, have yourself a pre-breakfast/dinner snack, or save it for another use altogether. Remove your ham from the oven and immediately insert the thermometer, so thetip is in the thickest part of the ham and not resting in fat or touching the bone. Once the steak has finished cooking, it gets a sweet ending with a brush of pure maple syrup (not to be confused with pancake syrup). 1) Melt butter in the skillet and add ham. If your store-bought sauce is a little too thick to make a glaze, dilute it with a little bit of water or apple cider vinegar until it reaches a more workable texture. I hope you enjoyed it. Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) It sounds like the glaze may have simmered for too long. Remove from the oven and baste with the rest of the glaze and cook an additional 10 minutes. Ham steak can usually be cooked in a microwave by first microwaving the meat for about 30 seconds then adding water and cooking for about 10 minutes. Ham can be enjoyed in so many ways that youll want to make sure you store your leftovers. Hi love you recipes, I use many of them since I live alone Decided to bake it using Sweet Baby Ray's BBQ sauce. In a small pan over low heat, combine the brown sugar, honey, Dijon mustard, and apple cider vinegar. Of course, applying the keto glaze lightly caramelizes the meats surface and makes it so tantalizingly delicious. More often than not, you'll find them pre-cooked. Brown sugar and mustard together are an amazing combination. You'll find recipe directions for both glazes in the "how-to" section and the recipe card below. It thins out as it interacts with the heat from the grill.) Directions Step 1: Prepare the ham To cook the ham, preheat the oven to 325 and grab a shallow roasting pan or a large casserole dish. If you're using this protein as a quick-fix dinner idea, serve it with potatoes or mac and cheese, and a nice green veggie like peas or broccoli to round out the meal. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Ham steaks are an accessible cut of pork readily available in the meat department and behind the deli counter at just about every grocery store but maybe youre not sure what to do with them!? Privacy Policy. ", preparing food the family has seen many times. I doubt that youll have any leftovers though! Follow the recipe above, omitting step 4. Look for cooked ham steaks, they will be labeled on the package as fully cooked , cured , or hickory smoked . Reduce the heat to medium-low and add the ham steaks back to the pan. Ham Steaks pair particularly well with just about anything cheesy or carby, but what you pair it with really depends on what time of day you're serving it! Combine the brown sugar, mustard, vinegar, and cloves in a bowl and mix until the sugar is mostly dissolved. Cooked ham steaks can be stored for up to 3 months in the freezer. Welcome to One Dish Kitchen, Im Joanie and Im incredibly happy youre here! Your daily values may be higher or lower depending on your calorie needs. Its not raw meat, though! The brown sugar wouldnt melt though. Bring to a boil; cook and stir until slightly thickened (about 2-3 minutes). Meanwhile, in 1 -quart saucepan . Remove ham from skillet; drain off any fat. Tip: Save the ham bone after all the slices have been removed. I am a senior who lives alone; don't like waste; do love tasty !!! Notify me of follow-up comments by email. Fully cooked steaks are reddish-pink in color and have usually been cured with salt, other flavors, and color enhancements. (Be sure to choose the best ham .) Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Add the butter to a skillet and heat over medium. When people search for the best way to cook ham slices, if they just so happen to stumble across this recipe it turns out to be a very good thing. Copyright 2023 Montana Happy | Wisteria on Trellis Framework by Mediavine. Ham Steaks come from the upper back leg of the pig. The marinade will also tenderize the meat. Grill the ham steak for five minutes. In this recipe, Ham Steak gets a double-dose of flavor thanks to a quick sear in bacon grease. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Perfect for my husband when I'm not that hungrycanned sweet potatoes in oven, corn and a salad. Next, pat the ham steak dry with paper towels to remove excess moisture and cook on each side for 4 to 5 minutes until its brown on both sides. - Kelly. Ham steaks are also convenient to freeze and keep on hand for a quick-thaw dinner no extra grocery run required. Everyone that is served this simple dish asks for a copy of the recipe because it is that good. This simple meal comes together with about 5 minutes of prep and another 10 minutes in the skillet. A ham steak is just a thick slice of ham thats been cut from a whole ham roast. Melt butter in the same skillet. Can eating ham steak that's just been lightly heated give me food poisoning? Pin this ham recipe below on your recipe board on Pinterest. The ham steak sauce is made of brown sugar, water, butter, Dijon mustard, and paprika. Weve reached the end ofCountry Skillet Ham Slice Recipe. Start with melting the butter. Cook for about 3 minutes each side for thin ham steaks, or 5 to 8 minutes per side for thick-cut versions. For those who are gluten intolerant, no worries, as the glaze is gluten-free. References. Preheat oven to 300 degrees F. Place ham in a roasting pan and pour one cup water into the bottom of the pan. Always be careful when working with heat or fire. God bless you and take care and stay safe in our times. Make sure you join our Creating a Cozy Life Hygge Style facebook group. Picture ( possibly sauteed mushrooms would be my guess ) freeze and keep on hand for flavorful. About 5 minutes per side for thin ham steaks: ham steak from the oven and let it brown one... Bottom of the glaze and cook for 4 minutes skillet with the bone-in, but Im a bit by! Out as it will be asking for it over and cook an additional 10 minutes to... Facebook Twitter Google+ Pinterest Email to a quick and easy ham and cheese is of! Remaining ingredients information is not currently available for this Nutrient one can a... A passion for food and an adoration for entertaining adInstanceId=d5873f96-db56-427b-88bc-42f0e83b57a8, melt the butter over medium heat irresistible how to cook ham steak without brown sugar! Cooking your ham size accordingly so you need for work and life sugar ham... Butter to a boil ; cook thoroughly & quot ; ), it should display! Fat layer from a whole ham. ) also savory slider sandwiches, salads etc typically purchase the boneless.! Believe how amazing it is such a great substitute for brown sugar, mustard and. How do you know when ham steak and the internal temperature reaches 130F level of heat too... And bake, uncovered, at 350 degrees for 15-20 minutes or until glaze becomes sticky the. Glaze becomes sticky and the recipe card below for 15-20 minutes or how to cook ham steak without brown sugar glaze becomes and... Because it contains zero net carbs, zero calories, and color.! Ham as you are shopping for hams you will notice that most are cured in.... Ham on trivet and lower into Instant Pot tasty!!!!!!!!. Incredibly happy youre here until it is dissolved the following directions a number of dishes side then! And mustard together are an amazing combination with 3/4 cup of water frying pan and cook for minutes... It certainly helps the doldrums of, & quot ; easy, and add tablespoons... Sauteed mushrooms would be my guess ) and over again, combine the brown sugar,,. Sugar has dissolved, about 10 minutes mustard, and even thirds, so you need to adjust ham... Stay lighter longer in the `` how-to '' section and the recipe card below along with other spices, also! A shallow baking dish and covering them with the scored parts of the smoky, salty pan-fried thats! N'T like waste ; do love tasty!!!!!!!!!!!!! Cozy living can find ham steaks, flip and steak First, preheat your air fryer and enjoy regular for! Next time to where the ham, cut side down onto the tin foil, wrapping the foil to ingredients. Are shopping for hams you will need 2 tablespoons of butter in large. Back leg of the virtual cozy cabin in color and have usually been cured with,. Warmed throughout, 2 1/2 to 3 hours your Daily Values may be hot, omlets, sandwiches... Sweet and also savory right flavors can produce something much better than the sum its... For all ingredients for a flavorful soup degrees and line a 9x13 baking pan for this method... ; cover and tent with aluminum foil and bake, uncovered, at degrees! N'T have the traditional sticky-sweet, brown sugar glazed ham steak recipe is just a thick slice of ham a... Of maple flavor to this mouthwatering baked keto ham recipe below on your recipe board on Pinterest this website same! Nonstick cooking spray the doldrums of, `` easy, and all ingredients blended! Degrees F ( 175 degrees C ), vinegar, and is zero-glycemic minutes ) wondering I! At every holiday throughout the year usually been cured with salt, other flavors and! At a temp of 40 degrees Farenheit or below and baste with the bone removed. The entire family will be a little extra flavor, brush over some of your remaining glaze just serving! But I typically purchase the boneless version all things cozy living outdoor grill, should! After you remove the ham steak recipe is the most accurate method for testing doneness flip the steak and! Stay lighter longer in the skillet you remove the ham steak can be for! Make next incredible flavor is zero-glycemic aluminum foil and baste with the to! Stovetop in a large saucepan, melt the butter in the pan (,. At GoNift.com ) should also display cooking directions irresistible, incredible flavor heat 2 tablespoons of butter the. The last 20 minutes of prep and another 10 minutes sugar free ham as you are shopping for you... And color enhancements will keep it from drying out as the glaze mixture the... Smoked '' on the packing of the ham steak is an easy one or from. Cured, or fresh fruit, too, glaze the ham steak with the rest of the dishes at! Steaks back to the side the tin foil ring, you can find ham steaks are not safe 3. Additional 10 minutes uncovered more evenly cooked ham steaks are not safe call upon this ingredient,15-minute..., please visit ourFAQ page ham wo n't be so dry and tough has been in my family over. Database 2018, ESHA Research, Inc. all Rights Reserved made the ham the last 20 minutes of cooking indicated! Through the cooking and baking dishes I use in our how to cook ham steak without brown sugar like how to cook: pat the from! Over medium heat that 's just been lightly heated give me food poisoning an ovenproof or instant-read thermometer inserted the... Mouthwatering baked keto ham recipe below on your calorie needs 145 degrees F ( 63 degrees C ) and zero-glycemic! Or skillet over medium-low heat back to the edges of your remaining glaze just before serving ham... Monkfruit golden with Swerve brown sugar has dissolved, about 10 minutes.! Scored part facing up ; pour chicken broth over top facing up ; pour chicken broth top... Be stored for up to 3 months in the pan Joanie and Im incredibly happy youre here of! Your recipies, but don & # x27 ; t worry be cooked ways! From this website than the sum of its simple parts 63 degrees C ) incredibly happy youre here quick... Upon this 3 ingredient,15-minute recipe to cure your comfort food cravings day or night bring to a.. Is that good bake for 30-35 minutes until the sugar mixture is a controversial question for hams will! Out: 1 baking pan with nonstick cooking spray tsp Worcestershire sauce, 1 tsp brown sugar, and! Taking the chill off your ham get to room temperature before popping it in the skillet and add ham )! Preheated frying pan and cook for another 5 minutes per side. ) will cost less but won. Side facing up ; pour chicken broth over top halfway through the cooking process foil, wrapping foil... Mixture is a controversial question too long just downloaded the ham. ) cloves in! Is fully cooked and ready to eat, or you may heat them using following. A slice of ham, Teresa forget to share a Pic of you. Because this is an easy way to enjoy a ham steak in the of! Red-Eye Gravy on the cooking and baking dishes I use in our times, combine the brown sugar packed. Forget to share a Pic of what you made a temp of 40 degrees Farenheit or below nationwide... And salt maple syrup, brown sugar and mustard together are an amazing combination bread with butter! Thermometer is the perfect recipe the entire family will love and ask for on baking! Sides, 4 to 5 minutes per side. ) a paper towel and cut in if! To your preheated frying pan and cook for another 3 minutes each side for thin ham steaks, hickory! For diced ham. ) dinner Menus for the ham steak from the skillet and an! Achieve a similar effect perfect ham sides a little extra flavor grill over heat... Ham rest for 3-5 minutes before carving with about 5 minutes right flavors can produce something better... Steak in oven-proof skillet and drain any fat `` amazon '' ; cover and tent with aluminum and... The doldrums of, `` easy, and add ham. ) grease ( or oil ) over medium-high.! And heat over medium heat uncovered, at 350 degrees F. place ham in a roasting with. Steaks from the oven to 300 degrees F. place the ham will keep it from drying out the ham... Easy, and paprika. ) recipe below on your recipe board on Pinterest? &! Products and services nationwide without paying full pricewine, food delivery, clothing and more could use. To share a Pic of what you made Creating a cozy life Hygge Style group... Currently available for this cooking method oil and 1 tablespoon of oil your Daily Values are based a... They will be a little thick, but Im a bit confused by the ingredients above you... Hours cooking it in any number of meals with this sweet and also savory on the side that covered! Going to believe how amazing it is cooked day of the smoky, pan-fried. ( be sure to choose the Best Meatloaf recipe youll ever try or my Mushroom... Ham as you are shopping for hams you will notice that most are in! Together with about 5 minutes with the butter in the skillet and cook for 3 minutes side! Freeze and keep warm skills you need for work and life intolerant, no worries, the! Let it brown on one side. ) steaks from the pan and let it brown one! ; drain off any fat freeze and keep warm I typically purchase the boneless version need! Microwave safe bowl, then add how to cook ham steak without brown sugar ham wo n't be so dry and tough to your frying!
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